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Learn Wine And Food

Study Wine And Food using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!

Top Wine And Food Flashcards Ranked by Quality

  • WSET
    WSET

    WSET

    By: Mehraz Soltani
    220 Cards – 
    16 Decks – 
    12 Learners
    Sample Decks: 1- TASTING & EVALUATING WINE, 2- WINE WITH FOOD, 3- FACTORS AFFECTING WINE
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  • WSET EXAM PREP
    WSET EXAM PREP

    WSET EXAM PREP

    By: Jen Bell
    392 Cards – 
    13 Decks – 
    2 Learners
    Sample Decks: KEY NATURAL FEATURES | FRANCE, KEY NATURAL FEATURES | REST OF WORLD, WINEMAKING | DESCRIBE KEY PROCESSES
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  • Apero / Sophia’s
    Apero / Sophia’s

    Apero / Sophia’s

    By: Philippe Raffanel
    192 Cards – 
    13 Decks – 
    40 Learners
    Sample Decks: Apero, Sophia’s, Mancino Vermouths
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  • WSET 2
    WSET 2

    WSET 2

    By: Danielle Cobb
    555 Cards – 
    14 Decks – 
    9 Learners
    Sample Decks: Tasting Techniques / Food and Wine Interaction, Factors Influencing Wine Production, Winemaking Process
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  • WSET Level 2 Content
    WSET Level 2 Content

    WSET Level 2 Content

    By: wayne Horton
    198 Cards – 
    15 Decks – 
    3 Learners
    Sample Decks: Red grapes, Red Grape Flavour, Italian Grapes & Regions
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  • Murrayhill Taphouse
    Murrayhill Taphouse

    Murrayhill Taphouse

    By: Matthew Hart
    138 Cards – 
    14 Decks – 
    32 Learners
    Sample Decks: Full Food Menu, Beer Menu, Wine Menu
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  • AZ WSET Level 1
    AZ WSET Level 1

    AZ WSET Level 1

    By: Ann Ziegler
    261 Cards – 
    6 Decks – 
    6 Learners
    Sample Decks: WSET I.1 grape growing/winemaking, WSET I.2 types and styles of wine, WSET I.3 Introduction to tasting
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  • ISG
    ISG

    ISG

    By: Angela Senenko
    275 Cards – 
    24 Decks – 
    11 Learners
    Sample Decks: Sauvignon Blanc, Chardonnay, Definitions
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  • Tasting And Service
    Tasting And Service

    Tasting And Service

    By: Jonathan Brook
    217 Cards – 
    5 Decks – 
    14 Learners
    Sample Decks: Service, Coffee And Tea, Tasting techniques
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  • WSET Level 2
    WSET Level 2

    WSET Level 2

    By: Bethany Taylor
    291 Cards – 
    11 Decks – 
    1 Learner
    Sample Decks: Sparkling Wines, Fortified Wines, Wine Tasting and Food Pairing
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  • WSET Level 2 Award in Wines
    WSET Level 2 Award in Wines

    WSET Level 2 Award in Wines

    By: Josh H
    323 Cards – 
    8 Decks – 
    1 Learner
    Sample Decks: Name that Wine, Tasting and Evaluating Wine, Pairing Wine & Food
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  • Food Fermentation
    Food Fermentation

    Food Fermentation

    By: Alessandro Swoboda
    228 Cards – 
    12 Decks – 
    2 Learners
    Sample Decks: Lactic Acid Bacteria, Metabolism, Yeast
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  • Somm 1
    Somm 1

    Somm 1

    By: Laura Scott
    536 Cards – 
    33 Decks – 
    1 Learner
    Sample Decks: Viticulture, Vinification, CMS Wine Evaluation
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  • L4.2 Commercial Business
    L4.2 Commercial Business

    L4.2 Commercial Business

    By: Jenni Beard
    277 Cards – 
    20 Decks – 
    8 Learners
    Sample Decks: D2C01 Factors Affecting Wine Supply and Demand, D2C02 Factors Affecting Wine Price, D2C03 Business Engaged In Wine Production
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  • Introductory Sommelier
    Introductory Sommelier

    Introductory Sommelier

    By: Aimee Hartke
    557 Cards – 
    24 Decks – 
    12 Learners
    Sample Decks: Viticulture, Vinification, Deductive Tasting Method
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  • WSET Level 1
    WSET Level 1

    WSET Level 1

    By: Christine Berry
    24 Cards – 
    5 Decks – 
    3 Learners
    Sample Decks: Grape Varieties & Wines, What is Wine & How is it Made?, Food & Wine Pairing
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  • SI: WSET Level 2
    SI: WSET Level 2

    SI: WSET Level 2

    By: Simon Williams
    177 Cards – 
    14 Decks – 
    20 Learners
    Sample Decks: 1.1 Tasting and Evaluating Wine, 1.2 Wine with food, 1.3 Factors Affecting Style, Quality And Price
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  • FDSC442
    FDSC442

    FDSC442

    By: Emmanuelle Poirier
    692 Cards – 
    19 Decks – 
    4 Learners
    Sample Decks: 2-acetic acid bacteria, 3-Lactic Acid Bacteria (LAB), 4- Saccharomyces Cerevisea
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  • Certified Sommelier
    Certified Sommelier

    Certified Sommelier

    By: sang hyun Ahn
    772 Cards – 
    72 Decks – 
    13 Learners
    Sample Decks: Viticulture, Vinification, Deductive Tasting
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  • Spain
    Spain

    Spain

    By: Catherine Kurth
    364 Cards – 
    12 Decks – 
    2 Learners
    Sample Decks: Spanish Grape Varieties, Spanish Wine Law & General Info, Spanish Wine Vocabulary & Food
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  • Wine Details
    Wine Details

    Wine Details

    By: Rory McEckron
    51 Cards – 
    4 Decks – 
    1 Learner
    Sample Decks: Principle Grapes, Where Wines are from, Storage and Service of Wine
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  • Wine Crew
    Wine Crew

    Wine Crew

    By: Keryn Octigan
    907 Cards – 
    14 Decks – 
    3 Learners
    Sample Decks: Chapters 2-3 Wine with Food & Storage and Service of Wine, Chapters 4-6 The Vine & Growing Environment & Vineyard Management, Chapters 7-10 Winemaking
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  • MICR 3050
    MICR 3050

    MICR 3050

    By: Madeleine Hurley
    436 Cards – 
    18 Decks – 
    2 Learners
    Sample Decks: The Microbial World, Microscopy and Specimen Preparation, Laboratory Culture of Microorganisms
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  • Level 1 Wine
    Level 1 Wine

    Level 1 Wine

    By: Brian Mitchell
    125 Cards – 
    9 Decks – 
    6 Learners
    Sample Decks: Elements of Wine, Viticulture, Vinification
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  • WSET Level 1 Wine
    WSET Level 1 Wine

    WSET Level 1 Wine

    By: Jarno Popelier
    143 Cards – 
    8 Decks – 
    8 Learners
    Sample Decks: 1. REV Q, 2.1 REV Q (Types and Styles of wine), 2.2 REV Q (Notable Structural Charateristics)
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  • AA WSET L2 Wines & Spirits
    AA WSET L2 Wines & Spirits

    AA WSET L2 Wines & Spirits

    By: Anna Adams
    629 Cards – 
    9 Decks – 
    4 Learners
    Sample Decks: Module 1 - Tasting Technique, Food and Wine Pairing and Social Responsibility, Module 2 - Factors Influencing Style, Quality and Price, The Wine Label, Module 3 - Chardonnay and Pinot Noir
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  • Cooper's
    Cooper's

    Cooper's

    By: Laura Gronski
    478 Cards – 
    25 Decks – 
    3 Learners
    Sample Decks: Brandy, Gin, Rum
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  • WSET 3 Review Cards
    WSET 3 Review Cards

    WSET 3 Review Cards

    By: Ian King
    292 Cards – 
    23 Decks – 
    3 Learners
    Sample Decks: Food & Wine Pairing, Wine Service, Alsace
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  • WSET 3
    WSET 3

    WSET 3

    By: Sam Weisberg
    457 Cards – 
    21 Decks – 
    2 Learners
    Sample Decks: Wine with Food, Spain, Wine Storage & Service
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  • WSET L2 - Personal cards
    WSET L2 - Personal cards

    WSET L2 - Personal cards

    By: Karen Wood
    218 Cards – 
    6 Decks – 
    8 Learners
    Sample Decks: Regions and Appellations, Sweet wines, Sherry and Port
    Show Class

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