Learn Thermal Processing
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Top Thermal Processing Flashcards Ranked by Quality
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food processing
food processing
By: Nancy He
670 Cards –17 Decks –36 LearnersSample Decks: MASS/ENERGY BALANCE, Thermal Processing, Microbial Destruction KineticsShow Class -
4) Food Processing
4) Food Processing
By: Fiona Kao
630 Cards –18 Decks –63 LearnersSample Decks: Lecture 1: Introduction, Lecture 3: Thermal Processing, Lecture 2: Mass and Energy BalanceShow Class -
GFES - Thermodynamics
GFES - Thermodynamics
By: Larry King
270 Cards –10 Decks –59 LearnersSample Decks: Thermodynamic Units and Properties, Basic Energy Concepts, Core Thermal LimitsShow Class -
Food Science 210
Food Science 210
By: Angela Luo
633 Cards –23 Decks –36 LearnersSample Decks: Proteins, Carbohydrates, waterShow Class -
ARE Building Systems
ARE Building Systems
By: Greta hansen
1,051 Cards –15 Decks –53 LearnersSample Decks: HVAC, ENERGY, SUSTAINABLE DESIGNShow Class -
Physical Agents
Physical Agents
By: Jolene Barrett
1,079 Cards –21 Decks –27 LearnersSample Decks: Intro, Inflammation & the Healing Process, Motion Restriction & Muscle tone abnormalitiesShow Class -
Physics
Physics
By: NHHS Wong Jia Ning
407 Cards –17 Decks –2 LearnersSample Decks: Kinetic particle model of matter, Waves, Thermal processesShow Class -
FDSC200
FDSC200
By: Emmanuelle Poirier
896 Cards –23 Decks –7 LearnersSample Decks: Week1-Course1, Week2-Course1, Week2-Course2Show Class -
GCE O level Combined Science Physics
GCE O level Combined Science Physics
By: Chun Min Teo
289 Cards –19 Decks –67 LearnersSample Decks: Ch 1 Physical Quantities and Units#, Ch 2 Kinematics#, Ch 3A/4 Forces and Dynamics#Show Class -
IWWT Exam
IWWT Exam
By: Greg Poole
66 Cards –6 Decks –1 LearnerSample Decks: Mechanical processes Questions, Biological Process Questions, Chemical process questionsShow Class -
Materials Science
Materials Science
By: Jeremy Lafontaine-Fokas
521 Cards –13 Decks –441 LearnersSample Decks: Chapters 1, 2, 3 (intro, atomic structure and bonding, crystal structure), Chapter 4 (imperfections), Chapter 5 (Diffusion)Show Class -
Meat Storage
Meat Storage
By: Hartzel Lelix
166 Cards –4 Decks –2 LearnersSample Decks: Introduction to food hygiene, Food-borne illnesses, CONSIDERATIONS AFTER SLAUGHTERShow Class -
Foundations
Foundations
By: Lyssa Rose
466 Cards –17 Decks –5 LearnersSample Decks: Infection Prevention, Principles of Drug Therapy, Comfort/Pain, Communication, DocumentationShow Class -
Thermo
Thermo
By: Tarrah Williams
491 Cards –10 Decks –3 LearnersSample Decks: Steam, Pumps, Thermodynamic Units and PropertiesShow Class -
Food science
Food science
By: Judith Mckersie
564 Cards –15 Decks –1 LearnerSample Decks: Lecture 1- intro to food science, Lecture 2- food commodities, Lecture 2- food sensoryShow Class -
Microelectromechanical Devices
Microelectromechanical Devices
By: Kathleen Emily-Anne
183 Cards –12 Decks –18 LearnersSample Decks: Scaling Effects, Lithography, Surface MicromachiningShow Class -
FT 111
FT 111
By: Hannah Reign
107 Cards –3 Decks –1 LearnerSample Decks: Additives, Food Irradiation, Innovations in Thermal and Non-thermal processingShow Class -
Materials Science and Engineering
Materials Science and Engineering
By: Ellen Frost
176 Cards –6 Decks –14 LearnersSample Decks: Cracks, Brittle and Ductile Fracture, Deformation ProcessesShow Class -
Electrotherapy
Electrotherapy
By: Wadhha Alajmi
376 Cards –6 Decks –12 LearnersSample Decks: Introduction To Electrotherapy, Foundation Of Therapeutic Electrophysical Agents In Health Care, Soft Tissue Repair Healing ProcessShow Class -
ISE 2500 Exam 3
ISE 2500 Exam 3
By: J J
128 Cards –8 Decks –20 LearnersSample Decks: AUTOMATION TECHNOLOGIES FOR MANUFACTURING SYSTEMS, POLYMERS, SHAPING PROCESSES FOR PLASTICSShow Class -
Food and Biological Science
Food and Biological Science
By: Katie Wood
497 Cards –14 Decks –9 LearnersSample Decks: Food Security, Nonconventional Food Sources, Molecular GastronomyShow Class -
Physics
Physics
By: Luna Perez-Escolar
286 Cards –19 Decks –4 LearnersSample Decks: Equations, 3.2 Light, 3.3 Electromagnetic SoectrumShow Class -
ARE Building Systems
ARE Building Systems
By: Amy Marcotte
305 Cards –12 Decks –155 LearnersSample Decks: Kaplan- Lesson 1: Sustainable Design, Kaplan- Lession 2: Water Supply & Drainage Systems, Kaplan- Lesson 3: Basic Thermal ProcessesShow Class -
Materials and Processing
Materials and Processing
By: orlando doggett
182 Cards –15 Decks –2 LearnersSample Decks: Atomic structure and bonds, Material Structure, Material Testing and PropertiesShow Class -
Meteorology
Meteorology
By: Hannah Bullas
240 Cards –13 Decks –5 LearnersSample Decks: Introduction, Definitions and Atmospheric Structure, CloudsShow Class -
BMS107
BMS107
By: Emma Bonello
530 Cards –15 Decks –7 LearnersSample Decks: What is a Vertebrate?, Body Composition and Cell Membranes, AdaptationShow Class -
Technology of Materials
Technology of Materials
By: Melvin Verhoeven
416 Cards –15 Decks –1 LearnerSample Decks: Chapter 2 - Stiffnes, Stress & Strain, Chapter 3 - Atoms & Bonds, Chapter 4 + 5 - Thermal Expansion + Electric & Thermal ConductionShow Class -
biology wa1
biology wa1
By: 24Y4F CHRISTINE GOH HAO NING
95 Cards –2 Decks –1 LearnerSample Decks: Eye & nervous system, Static ele, thermal processes and propertiesShow Class -
Construction
Construction
By: Anthony Crisci
169 Cards –7 Decks –38 LearnersSample Decks: NYC DOB Permiting, Materials for Wood Construction (Lumber), Chapter 18 - Lime, Portland Cement & ConcreteShow Class -
1) Introduction to Food Science
1) Introduction to Food Science
By: Sophie Lamontagne
1,262 Cards –20 Decks –862 LearnersSample Decks: Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of MatterShow Class