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Learn Nutrition And Food 3

Study Nutrition And Food 3 using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!

Top Nutrition And Food 3 Flashcards Ranked by Quality

  • CXA100 - Food Studies
    CXA100 - Food Studies

    CXA100 - Food Studies

    By: Elly Winwood
    180 Cards – 
    12 Decks – 
    4 Learners
    Sample Decks: Week 1 - Human Nutrition, Week 2 - Nutrition, Dietary Guidelines and Topical Diets/Food Intake Measures, Week 3 - Basic Food Biology and Food Composition
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  • Home Economics X
    Home Economics X

    Home Economics X

    By: Ruth Watson
    392 Cards – 
    26 Decks – 
    12 Learners
    Sample Decks: Unit 1 Dietary Disorders, Unit 2 Sports Nutrition, Unit 3 Being A Savvy Shopper
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  • NUTRITION
    NUTRITION

    NUTRITION

    By: Dhesseny Buenafe
    462 Cards – 
    12 Decks – 
    5 Learners
    Sample Decks: CH.1: The Basics of Nutrition, CH.3: Planning nutritious diets, CH.4: Body Basics
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  • junior cert Home Ec
    junior cert Home Ec

    junior cert Home Ec

    By: lucy james
    162 Cards – 
    4 Decks – 
    18 Learners
    Sample Decks: Chapter 1- food and nutrition, Chapter 2- The Digestive System, Chpt 3 A Balanced Diet
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  • Biology
    Biology

    Biology

    By: Nola Dubuisson
    1,106 Cards – 
    43 Decks – 
    10 Learners
    Sample Decks: 16. Monera, 6. Cell structure, 2. Characteristics Of Life
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  • KIN 232
    KIN 232

    KIN 232

    By: Lauren Poliquin
    180 Cards – 
    11 Decks – 
    2 Learners
    Sample Decks: Week 1 - Nutrition Landscape, Week 2 - Energy Systems and Carbohydrates, Week 3 - Fats
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  • Food Fundamentals - Lab Exam
    Food Fundamentals - Lab Exam

    Food Fundamentals - Lab Exam

    By: Sophie Lamontagne
    113 Cards – 
    3 Decks – 
    13 Learners
    Sample Decks: Workshop #1: Ingredient Measuring Techniques, Nutritional Food Models and Analysis, Workshop #2: Sensory Food Assessment, Herbs and Spices Familiarization, Workshop #3: Sodium-Controlled Food Choices and Preparation
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  • Biol 203
    Biol 203

    Biol 203

    By: Katerina Pisegna
    745 Cards – 
    11 Decks – 
    7 Learners
    Sample Decks: Lesson 1: Fundamentals of Nutrition, Lesson 2: Nutrient Standards and Guidelines, Lesson 3: Basic Chemistry and Organ Systems
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  • BIOL 327
    BIOL 327

    BIOL 327

    By: Cindy To
    426 Cards – 
    13 Decks – 
    1 Learner
    Sample Decks: Order Name, Lecture 2 - The Insect Head and Mouthparts, Lecture 3 - Thorax, Abdomen, Wings, Legs
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  • professional cook
    professional cook

    professional cook

    By: emma-lee nelson
    214 Cards – 
    36 Decks – 
    121 Learners
    Sample Decks: chapter 1: The Food-Service Industry, chapter 2: Sanitation And Safety, chapter 3: Tools And Equipment
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  • Home Ec Second Year
    Home Ec Second Year

    Home Ec Second Year

    By: Rose Wafer
    200 Cards – 
    10 Decks – 
    21 Learners
    Sample Decks: Chapter 1 - Food Nutrition, Chapter 37 - Textile Studies, Chapter 3 - A Balnced Diet
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  • FOOD TECH SECTION A
    FOOD TECH SECTION A

    FOOD TECH SECTION A

    By: Rhea Sinha
    247 Cards – 
    11 Decks – 
    1 Learner
    Sample Decks: Topic 1: The relationship between diet and health, Topic 2: Nutritional and Dietary needs of different groups of people, Topic 3: Nutritional needs when selecting recipes for different groups of people
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  • CPH
    CPH

    CPH

    By: Mariella Singian
    653 Cards – 
    10 Decks – 
    5 Learners
    Sample Decks: Nutrition, Food Security and Gender Equality, QUIZ 1 : NUTRITION, FOOD SECURITY & GENDER EQUALITY, Community Organizing, Health Education & Health Promotion
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  • FSCN 1112
    FSCN 1112

    FSCN 1112

    By: user unknown
    1,129 Cards – 
    14 Decks – 
    13 Learners
    Sample Decks: Chapter One - The Science of Nutrition, Chapter 4 - Human Digestion & Absorption, Chapter 13 - Water Soluble Vitamins
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  • FNN 201: Nutrition Through the Lifespan
    FNN 201: Nutrition Through the Lifespan

    FNN 201: Nutrition Through the Lifespan

    By: Ruth Cui
    172 Cards – 
    5 Decks – 
    2 Learners
    Sample Decks: Week 1: DRIs and CFGs, Week 2: Food & Natural Heath Product Labels, Week 3: Nutrition During Pregnancy
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  • Nutrition
    Nutrition

    Nutrition

    By: Andrew Moyer
    153 Cards – 
    9 Decks – 
    1 Learner
    Sample Decks: Chapter 1- Food Choices, Chapter 2- Nutrition Tools, Chapter 3- The Digestive System
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  • biolala
    biolala

    biolala

    By: Nazanin Sadat
    574 Cards – 
    17 Decks – 
    1 Learner
    Sample Decks: Biological Molecules, Biological Molecules 2 - Carbohydrates and Glucose, Biological Molecules 3 - Lipids
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  • GI Exam II
    GI Exam II

    GI Exam II

    By: Erik Hammond
    556 Cards – 
    12 Decks – 
    5 Learners
    Sample Decks: Lecture 1: Liver Biochemistry, Lecture 2 (DSA): Motility of the GI tract, Lecture 2: Motility of the GI tract
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  • BIOL1007
    BIOL1007

    BIOL1007

    By: ella young
    350 Cards – 
    21 Decks – 
    2 Learners
    Sample Decks: LECTURE 5 - Genetic Code, LECTURE 6 - Protein synthesis and structure, LECTURE 7 - Enzymes and thermodynamics
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  • Nutrition
    Nutrition

    Nutrition

    By: Maddie Earls
    288 Cards – 
    12 Decks – 
    2 Learners
    Sample Decks: ch. 1 quiz: Food Choices and Human Health, ch.2 quiz Nutrition Tools, ch. 3 Quiz The Remarkable Body
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  • MY BIOCHEMICAL NUTRITION
    MY BIOCHEMICAL NUTRITION

    MY BIOCHEMICAL NUTRITION

    By: ROGER ALONSO
    409 Cards – 
    9 Decks – 
    7 Learners
    Sample Decks: Unit 1-Intro to Nutrition and Digestive System//Unit 2- DRI, Dietary Guidelines and Nutritional Labeling, Unit 3-Energy, Exercise, and Body Weight//Unit 4- Water, Electrolytes, and Contaminants, Unit 5- Macronutrients - Carbohydrates
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  • Home Ec
    Home Ec

    Home Ec

    By: charlotte Savill
    215 Cards – 
    11 Decks – 
    3 Learners
    Sample Decks: Chpt 1: food & nutrition, Chpt 3 A Balanced Diet, Chpt 6: Meal Planing And Food Presentation
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  • Advancement 2016 March
    Advancement 2016 March

    Advancement 2016 March

    By: PO1 Allen
    851 Cards – 
    42 Decks – 
    67 Learners
    Sample Decks: A Tricare Guide Understanding Behavioral Health, NAVSUP P-485, BUMEDINST 6222.10C
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  • 2013/2014
    2013/2014

    2013/2014

    By: John Nathanson
    632 Cards – 
    23 Decks – 
    1 Learner
    Sample Decks: MCG Test 3, ROS and Urea Cycle, Cell Cycle Regulation and Oncogenesis
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  • Ukrainian
    Ukrainian

    Ukrainian

    By: Samantha Refvik
    1,144 Cards – 
    7 Decks – 
    4 Learners
    Sample Decks: Beginner's Ukrainian Chapter 1, Ukrainian Vocabulary - Basic Concepts, Beginner's Ukrainian Chapter 2
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  • Biochemistry
    Biochemistry

    Biochemistry

    By: Katherine Nicholls
    881 Cards – 
    34 Decks – 
    10 Learners
    Sample Decks: Lecture 1 and 2 - Intro and What is Biochemistry?, Lecture 3 - introduction to proteins, Lecture 4 - building blocks of proteins
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  • GI Final
    GI Final

    GI Final

    By: Brett Niles
    475 Cards – 
    12 Decks – 
    3 Learners
    Sample Decks: 0 Intro to GI Phys, 1 Motility of the GI Tract, 2 Secretions of the GI Tract and Pancreas
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  • Biology
    Biology

    Biology

    By: LAW YAU KIU 6A-07
    389 Cards – 
    9 Decks – 
    1 Learner
    Sample Decks: Ch.1 Introducing biology, Ch.2 The cell as the basic unit of life, Ch.3 Movement of substances across cell membrane
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  • Nutrition
    Nutrition

    Nutrition

    By: 00Akayuki .
    140 Cards – 
    8 Decks – 
    2 Learners
    Sample Decks: Ch.1 Introduction Of Food And Nutrition, Ch.2, Ch.3
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  • hunt
    hunt

    hunt

    By: Amelia Holmes
    178 Cards – 
    20 Decks – 
    3 Learners
    Sample Decks: lecture 1 (nutrients), lecture 2 - Good nutrition (NZ, AU, USA guidelines), lecture 3 - Translating food into Nutrients
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