2016 Class #3 Flashcards

1
Q

room

A

部屋 へや

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2
Q

to get thirsty

A

のどがわく

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3
Q

to get dry

A

かわく

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4
Q

about

A

ごろ

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5
Q

you know them?

A

かれらしていますか?

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6
Q

to take

A

とる 取る

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7
Q

warm

A

あたたかい

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8
Q

cool

A

すずし

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9
Q

how to make a verb a noun, add? +

A

かた

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10
Q

to study (noun)

A

べんきょうしかた

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11
Q

plan

A

予定 よてい

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12
Q

set meal

A

定食 ていしょく

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13
Q

recommendation

A

おささみ

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14
Q

what do you recommend?

A

おささみはなんですか?

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15
Q

bean

A

豆 まめ

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16
Q

day before yesterday

A

おととい

17
Q

ingredients

A

中身 なかみ 

18
Q

what’s inside?

A

なかみなんですか?

19
Q

seafood

A

魚貝類 ぎょかいるい

20
Q

is there seafood in this?

A

ぎょかいるい履いてますか?

21
Q

important

A

たいせつ

22
Q

opposite

A

はんたい

23
Q

breast meat

A

胸肉 むねにく

24
Q

almost no fat meat

A

ささみ

25
Q

what kind of shop?

A

ここはどな店ですか?

26
Q

japanese food

A

和食 わしょく

27
Q

type/kind

A

しゅるい

28
Q

information

A

じょほう

29
Q

cooking/cooked food

A

りょり

30
Q

healthy

A

かんこ

31
Q

using(noun)

A

つかいかた

32
Q

I plan to run

A

私は走るよていです

33
Q

I plan to watch

A

私は見るよていです

34
Q

listening

A

聞き取り ききとり

35
Q

foreign countries

A

外国 がいこく

36
Q

liver

A

かんぞう

37
Q

thigh meat

A

もも肉

38
Q

後で

A

あとで

39
Q

朝食

A

あさごはん