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Learn Wine Service

Study Wine Service using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!

Top Wine Service Flashcards Ranked by Quality

  • SSA Certification
    SSA Certification

    SSA Certification

    By: Kristina Maggio
    361 Cards – 
    20 Decks – 
    2 Learners
    Sample Decks: Business & Service, Viticulture & Vinification, Components Of Wine
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  • Wine Revision
    Wine Revision

    Wine Revision

    By: Simon Brady
    288 Cards – 
    46 Decks – 
    1 Learner
    Sample Decks: Human Factors in Winemaking, Tasting Notes, Loire Whites
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  • SølvOliven
    SølvOliven

    SølvOliven

    By: Sara Nazzal
    94 Cards – 
    10 Decks – 
    4 Learners
    Sample Decks: MAT, DRIKKE, SJENKE
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  • WSET Level 2 in Wines
    WSET Level 2 in Wines

    WSET Level 2 in Wines

    By: Cynthia Gemus
    332 Cards – 
    24 Decks – 
    1 Learner
    Sample Decks: Pairing wine and food, Storage and service of wine, Grape-growing and related labelling terms
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  • WSET LEVEL 3
    WSET LEVEL 3

    WSET LEVEL 3

    By: Margaux Airey
    1,662 Cards – 
    82 Decks – 
    25 Learners
    Sample Decks: Chapter 2: Wine With Food, Chapter 3: Storage and Service of Wine, Chapter 4: The Vine
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  • WSET2
    WSET2

    WSET2

    By: Sheila M
    263 Cards – 
    23 Decks – 
    1 Learner
    Sample Decks: Chenin Blanc, Semillon, Furmint, Chardonnay, Sauvignon Blanc
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  • CSS Paid FCs
    CSS Paid FCs

    CSS Paid FCs

    By: Samantha Holley
    947 Cards – 
    41 Decks – 
    15 Learners
    Sample Decks: Chapter 1: History, Fermentation, Distillation, Chapter 1: Aging and Post-Distillation Procedures, Chapter 2: Sensory Evaluation of Spirits
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  • The Winery Menu
    The Winery Menu

    The Winery Menu

    By: Scott Gorman
    280 Cards – 
    14 Decks – 
    3 Learners
    Sample Decks: Beginnings, Salads, Main Course
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  • PUB W ALCOHOL TEST
    PUB W ALCOHOL TEST

    PUB W ALCOHOL TEST

    By: jason threlkeld
    148 Cards – 
    8 Decks – 
    1 Learner
    Sample Decks: SOFTTAILS AND COCKTAILS BECERAGE SERVICE PROCEDURES, SOFTTAILS & COCKTAILS part 2, BEER & WINE TEST DAY THREE
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  • Wein3
    Wein3

    Wein3

    By: Lukas Neidhart
    444 Cards – 
    45 Decks – 
    5 Learners
    Sample Decks: 1. Systematic Approach of Tasting Wine, 2. Wine with food, 3. Storage and Service of Wine
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  • WSET 3 - zakharka (short)
    WSET 3 - zakharka (short)

    WSET 3 - zakharka (short)

    By: Volodymyr Zakharov
    590 Cards – 
    45 Decks – 
    3 Learners
    Sample Decks: Chapter 1 - The Systematic Approach to Tasting Wine, Chapter 2 - Wine with Food, Chapter 3 - Storage and Service of Wine
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  • Service
    Service

    Service

    By: Jennie Morris
    257 Cards – 
    5 Decks – 
    3 Learners
    Sample Decks: Standards of Service, Food and Wine Pairing, Cocktails
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  • Micky WSET-3 numbers
    Micky WSET-3 numbers

    Micky WSET-3 numbers

    By: Micky Lo
    87 Cards – 
    12 Decks – 
    1 Learner
    Sample Decks: Portugal, The growing environment, C1 Systematic Approach to Tasting wine
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  • Villa Azur Study Set
    Villa Azur Study Set

    Villa Azur Study Set

    By: Constance Curtis
    85 Cards – 
    5 Decks – 
    1 Learner
    Sample Decks: Villa Azur Main Menu, Villa Azur Dessert Menu, Villa Azur Cocktail Menu
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  • FBS 215
    FBS 215

    FBS 215

    By: Ri.a aah
    86 Cards – 
    4 Decks – 
    1 Learner
    Sample Decks: Restaurant Management, Managed Services, Wine and Beverage Service:
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  • Miru F&B Study Guide
    Miru F&B Study Guide

    Miru F&B Study Guide

    By: Clay Ro
    130 Cards – 
    7 Decks – 
    3 Learners
    Sample Decks: Drop Lines, Spirit Options, Food Ingredients
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  • WSET 2
    WSET 2

    WSET 2

    By: Kate Schaefer
    222 Cards – 
    9 Decks – 
    1 Learner
    Sample Decks: 1. Agriculture, 2. Winemaking, 3. Principal Grape Varieties - Red
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  • WSET Level 1
    WSET Level 1

    WSET Level 1

    By: Jennifer Gyorfi
    48 Cards – 
    5 Decks – 
    5 Learners
    Sample Decks: Principal Grape Varieties, Storage and Service of Wine, Types and Styles of Wine
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  • WSET Level 2
    WSET Level 2

    WSET Level 2

    By: Victoria Birch
    212 Cards – 
    6 Decks – 
    4 Learners
    Sample Decks: Section 1. Tasting and Evaluating Wine, Section 1: Wine with food, Section 1: Factors affecting wine style, quality and price
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  • WSET level 2 Tara
    WSET level 2 Tara

    WSET level 2 Tara

    By: Max Loong
    28 Cards – 
    5 Decks – 
    1 Learner
    Sample Decks: regions, Growing and Producing Wine, Tasting & Service
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  • Service
    Service

    Service

    By: Andrew Rastello
    180 Cards – 
    4 Decks – 
    3 Learners
    Sample Decks: Sake Service, Sake Terms, Sparkling Wines
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  • OC Bartending
    OC Bartending

    OC Bartending

    By: d k
    263 Cards – 
    18 Decks – 
    6 Learners
    Sample Decks: Highballs, Juice Mixed Drinks, Martinis & Manhattans
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  • WSET Level 2
    WSET Level 2

    WSET Level 2

    By: Emily Zhao
    287 Cards – 
    26 Decks – 
    3 Learners
    Sample Decks: 1.1 - Tasting and Evaluating Wine, 1.4 - Food and Wine Pairing, 1.7 - Storage and Service of Wine
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  • WSET Level 2 Chapters
    WSET Level 2 Chapters

    WSET Level 2 Chapters

    By: Sophie Elsaesser
    169 Cards – 
    10 Decks – 
    2 Learners
    Sample Decks: Chapter 1 - Tasting and evaluating, Chapter 2 - Pairing of wine, Chapter 3 - Storage & Service of Wine
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  • Sommelier Society of America
    Sommelier Society of America

    Sommelier Society of America

    By: Claire Fishman
    316 Cards – 
    20 Decks – 
    1 Learner
    Sample Decks: Burgundy & Beaujolais, Bordeaux & South West France, Languedoc, Provence, Bandol & Corsica
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  • Farr Brew
    Farr Brew

    Farr Brew

    By: lizzie honor
    127 Cards – 
    6 Decks – 
    1 Learner
    Sample Decks: Beers (from Farr Brew Web Info), Beer from Beer tasting, Cocktails
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  • WSET LEVEL 2
    WSET LEVEL 2

    WSET LEVEL 2

    By: Courtney Harbrow
    203 Cards – 
    22 Decks – 
    25 Learners
    Sample Decks: Chapter 1: Tasting And Evaluating, Chapter 2: Wine With Food, Chapter 3: Factors Affecting Style, Quality And Price
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  • WSET Level 2 Sample Test Flashcards
    WSET Level 2 Sample Test Flashcards

    WSET Level 2 Sample Test Flashcards

    By: Tina Marie Martin
    68 Cards – 
    7 Decks – 
    5 Learners
    Sample Decks: Learning Outcome 1: Environmental Influences and grape growing options in the vineyard and how these will impact the style and quality of wine, Learning Outcome 2: Understand how winemaking and aging influence the style of quality of wine, Learning Outcome 3: Understand how environmental influences, grape-growing options, winemaking and btl ageing influence the style & quality of wines made from the principal grape varieties
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  • **WSET Level 2**
    **WSET Level 2**

    **WSET Level 2**

    By: Sophie Kim
    88 Cards – 
    9 Decks – 
    1 Learner
    Sample Decks: 1. Tasking and Evaluating Wine, 2. Pairing Wine and Food, 3. Storage and Service of Wine
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  • WSET
    WSET

    WSET

    By: Camille B
    280 Cards – 
    16 Decks – 
    2 Learners
    Sample Decks: Section 1 Ch 1 SAT, Ch 2 Factors Affecting Style, Quality, & Prices, Ch 3 Still Wines
    Show Class

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