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OLD WSET L2 2023 'The Essentials' GJR
OLD WSET L2 2023 'The Essentials' GJR
By: Greg Roberts
Labelling terms, Wine production, Sparkling and Fortified wines5Decks179Flashcards3Learners -
Wset 3
Wset 3
By: Ekaterina Movsesian
Italy, Spain, Randomized Test Questions15Decks403Flashcards1Learner -
WSET 4 D5 by Sarp Sarac
WSET 4 D5 by Sarp Sarac
By: Sarp Sarac
D5.C1. Key Choices Affecting Style, Quality and Price in Fortified Wines, D5.C2. Sherry, D5.C3. Port6Decks559Flashcards9Learners -
28-50 Wine List (BTG)
28-50 Wine List (BTG)
By: Hugh John Woods
White Wine, White Wine (By Coravin), Sparkling8Decks92Flashcards1Learner -
Somm 1
Somm 1
By: Laura Scott
Viticulture, Vinification, CMS Wine Evaluation33Decks536Flashcards1Learner -
WSET 3
WSET 3
By: Sam Weisberg
Wine with Food, Spain, Wine Storage & Service21Decks457Flashcards2Learners -
Certified specialist of wine
Certified specialist of wine
By: Mark Lyons
Sparkling wine production -Ch. 6, Fortified wines-Ch. 7, Fermentation of wine-Ch. 53Decks156Flashcards7Learners -
CMS Intro/Certified
CMS Intro/Certified
By: Lu Froz
Burgundy, Rhone Valley, Champagne23Decks155Flashcards30Learners -
Wine
Wine
By: robin Ewing
General, Wines, Regions9Decks191Flashcards1Learner -
Certified Sommelier
Certified Sommelier
By: sang hyun Ahn
Viticulture, Vinification, Deductive Tasting72Decks772Flashcards13Learners -
WSET 3 Review Cards
WSET 3 Review Cards
By: Ian King
Food & Wine Pairing, Wine Service, Alsace23Decks292Flashcards3Learners -
CMS
CMS
By: James Jeffery
Bordeaux Left Bank Growths, American AVAs, DOCGs of Italy7Decks217Flashcards1Learner -
WSET Level 2 & 3
WSET Level 2 & 3
By: Arielle Garcia
L2 - Class 5: Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewürztraminer, Viognier and Albariño, L2 - Class 2: Production of Red Wines, Pinot Noir, Zinfandel/Primitivo, L2 - Class 4: Factors Influencing the Production of White, Sweet and Rosé Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint44Decks880Flashcards2Learners -
CSW - Unit II - Viticulture & Enology
CSW - Unit II - Viticulture & Enology
By: Kevin Rodrigues
Ch. 3 - Grape Varieties, Ch. 4 - Viticulture, Ch. 5 - Still Wine Production5Decks211Flashcards4Learners -
IWEG Level 2 Wines
IWEG Level 2 Wines
By: Hollow Life
Regions and Appellations, Riesling, Cabernet Sauvignon19Decks364Flashcards3Learners -
Sommelier level 2
Sommelier level 2
By: Max Kaplan
French Regions And Soils, Bordeaux Producers, Burgundy Regions26Decks371Flashcards8Learners -
WSET Diploma D4 & D5
WSET Diploma D4 & D5
By: Emily Jackson
Fortified, Sparkling Wine2Decks317Flashcards2Learners -
2022 Service
2022 Service
By: Clara Klein
English Styles, German & Belgian Styles, Lagers41Decks1,285Flashcards2Learners -
WSET Level 2 Wines (2024) Core Knowledge.
WSET Level 2 Wines (2024) Core Knowledge.
By: Guy Watson
Session #1. Factors affecting wine style and quality. Chapters 4 & 5., Session #2. Chardonnay, Sauvignon B, P.Grigio and Italian whites. Chapters 10, 11, 12 and 21., Session #3. Riesling, Chenin B, Semillon, Furmint, Gewürz', Viognier and Albarino. Chapters 8, 9 and 13.6Decks180Flashcards2Learners -
Certified Wine Specialist
Certified Wine Specialist
By: Jessie Bright
Chapter 5: Fermentation and Still Wine Production, Wine Composition and chemistry, Spain And Portugal9Decks369Flashcards2Learners -
Wine
Wine
By: Alex Gates
Fortified Wine, Burgundy, Spirits10Decks457Flashcards2Learners -
2020 Certified Specialist of Wine (CSW)
2020 Certified Specialist of Wine (CSW)
By: Laura Zver
CH 1 - Wine Composition & Chemistry, CH 2 - Wine Faults, CH 3 - Grape Varieties23Decks474Flashcards11Learners -
WSET Level 3
WSET Level 3
By: Ilaria De Campo
Greece, Oregon, Washington, and New York, Canada23Decks278Flashcards1Learner -
AA WSET L2 Wines & Spirits
AA WSET L2 Wines & Spirits
By: Anna Adams
Module 1 - Tasting Technique, Food and Wine Pairing and Social Responsibility, Module 2 - Factors Influencing Style, Quality and Price, The Wine Label, Module 3 - Chardonnay and Pinot Noir9Decks629Flashcards4Learners -
MUSU
MUSU
By: Ivan Milchev
Sparkling, White wine, Rose wine5Decks309Flashcards3Learners -
Grape and Wine Science
Grape and Wine Science
By: Michael Norton
Practice Exam Questions, Topic 2 - Introduction to wine production and wine styles, Topic 1: History of the vine and introduction to the Australian Wine Industry11Decks378Flashcards4Learners -
WSET Diploma Course 19/20/21
WSET Diploma Course 19/20/21
By: Hugo Bos
D1 | Wine Production, D3 | New Zealand, D3 | Tasting Samples11Decks364Flashcards3Learners -
Advanced Exam
Advanced Exam
By: Kyle Billings
Potpourri, Champagne / Sparkling / Dessert Wines, Burgundy / Beaujolais23Decks508Flashcards6Learners -
WSET Level 2 in Wines
WSET Level 2 in Wines
By: Cynthia Gemus
Pairing wine and food, Storage and service of wine, Grape-growing and related labelling terms24Decks332Flashcards1Learner -
WSET Level 3 - 2020
WSET Level 3 - 2020
By: Oliver Ball
13 - Bordeaux, 14 - The Dordogne & South West France, 15 & 16 - Burgundy and Beaujolais30Decks690Flashcards34Learners