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Grape and Wine Science
Grape and Wine Science
By: Michael Norton
378 Cards –11 Decks –4 LearnersSample Decks: Practice Exam Questions, Topic 2 - Introduction to wine production and wine styles, Topic 1: History of the vine and introduction to the Australian Wine IndustryShow Class -
Year 2: MCD
Year 2: MCD
By: Kieron Young
772 Cards –40 Decks –5 LearnersSample Decks: Haem 1 - Physiology of blood cells and haematological terminology, Haem 2 - Deciding what is normal and interpreting blood counts - polycythaemia as an example, Haem 3 - AnaemiaShow Class -
HUBS 191💃✨
HUBS 191💃✨
By: Tatyana King-Finau
705 Cards –39 Decks –29 LearnersSample Decks: Lecture 8: Joint Structure, Lecture 21: Bioelectricity, Membrane Potential, Lecture 30: Autonomic SystemsShow Class -
Dog Genetics
Dog Genetics
By: Mya Kressin
42 Cards –15 Decks –2 LearnersSample Decks: #0 Eye Color (P), #1 Black, Brindle (K), #2 Black Mask (E)Show Class -
Haematology
Haematology
By: idhil Unknown
169 Cards –10 Decks –1 LearnerSample Decks: 1. B Cells, 2. T Cells, 3. HypersensitivityShow Class -
NATS 1740
NATS 1740
By: muffin mufmuf
417 Cards –11 Decks –1 LearnerSample Decks: Lesson 1: The Size of the Universe, Constellations and Angular Sizes, Seasons, The Moon, Lesson 2: The Ancient Roots, Ancient Greek, Copernican Revolution, Galileo, Newton, Nature of Science, Lesson 3: Light in Everyday Life, Properties of Light, Properties of Matter, Learning from Light, TelescopesShow Class -
HEMA 1 LAB
HEMA 1 LAB
By: Arriane Cyrel
155 Cards –13 Decks –1 LearnerSample Decks: Laboratory Activity 1: ORIGIN AND DEVELOPMENT OF BLOOD CELLS, Laboratory Activity 2: BLOOD COLLECTION: Venous & Capillary Puncture, Laboratory Activity 3: SAMPLE PREPARATION FOR HEMATOLOGY PROCEDURESShow Class -
Neurosensory
Neurosensory
By: Ibby Khan
889 Cards –17 Decks –2 LearnersSample Decks: 2.1 Anatomy of the BRAIN, 2.1 Anatomy of the Skull and Cranial Nerves, 2.2&3 Anatomy of the NS - Meninges, CSF, Blood Supply, Grey & white matter, Spinal CordShow Class -
9. Neurology
9. Neurology
By: Gerard Pingoy
305 Cards –33 Decks –1 LearnerSample Decks: 1. Anatomy: Soft tissue - Brain Parenchyma, 1. Anatomy: Bone, 1. Anatomy: Hole/compartment - What goes where?Show Class -
BIO 286 - Microbiology
BIO 286 - Microbiology
By: Kendall Paige
2,142 Cards –21 Decks –5 LearnersSample Decks: Ch 1: Scope and History of Microbiology (BIO 286 - Microbiology), Lab Quiz 1: Microscopy, Cell morphology, Aseptic Technique (Bio 286 - Microbiology), Ch 2: Microbial Cell Structures (Bio 286 - Microbiology)Show Class -
Deviance and Society
Deviance and Society
By: Brinley Sinclair
124 Cards –6 Decks –1 LearnerSample Decks: Ch 7 - white collar & corporate crime, Ch 8 - Drug Use & Addiction, Ch 9 - Drunkness & AlcoholismShow Class -
Wein3
Wein3
By: Lukas Neidhart
444 Cards –45 Decks –5 LearnersSample Decks: 1. Systematic Approach of Tasting Wine, 2. Wine with food, 3. Storage and Service of WineShow Class -
French Revolution
French Revolution
By: Frances Currey
747 Cards –47 Decks –129 LearnersSample Decks: Week 1- Louis XVI as King and Government, Week 2- Social divisions, Week 3- Enlightened philosophesShow Class -
Test 3
Test 3
By: Avi Aronov
372 Cards –21 Decks –1 LearnerSample Decks: Chapter 5/8: Virus History and Classification, Chapter 12: Intro to Microbial Biotechnology, Chapter 12: Genetic Modification of OrganismsShow Class -
WSET 3 - zakharka (short)
WSET 3 - zakharka (short)
By: Volodymyr Zakharov
590 Cards –45 Decks –3 LearnersSample Decks: Chapter 1 - The Systematic Approach to Tasting Wine, Chapter 2 - Wine with Food, Chapter 3 - Storage and Service of WineShow Class -
History - British Empire year 13
History - British Empire year 13
By: Zachary Pennycate
216 Cards –10 Decks –1 LearnerSample Decks: 7. Impact of the World Wars, 8. India 1919-47, 9. Middle East 1917-48Show Class -
WSET Level 4 D1 Vocab
WSET Level 4 D1 Vocab
By: Kristin Boice
289 Cards –19 Decks –3 LearnersSample Decks: Ch. 1: The Vine, Ch. 2: The Vine Growth Cycle, Ch. 3: The Growing EnvironmentShow Class -
WSET LEVEL 2
WSET LEVEL 2
By: Courtney Harbrow
203 Cards –22 Decks –25 LearnersSample Decks: Chapter 1: Tasting And Evaluating, Chapter 2: Wine With Food, Chapter 3: Factors Affecting Style, Quality And PriceShow Class -
Physiology 202
Physiology 202
By: Monique Harvey
569 Cards –19 Decks –3 LearnersSample Decks: Lecture #1 Cardiovascular System, Lecture #2 Heart Conduction System, Lecture #3 The Heart: Mechanics and Cardiac OutputShow Class -
KEVIN BURANT IV (IMAGES)
KEVIN BURANT IV (IMAGES)
By: Enrhico Rivera
316 Cards –48 Decks –26 LearnersSample Decks: IMAGES Chapter 33 - Pelvicalyceal System, Ureters, Bladder and Urethra, ***IMAGES Chapter 34 - Genital Tract-CT,MR and Radiographic Imaging, ***IMAGES Chapter 35 - Abdomen UltrasoundShow Class -
eMCD - Hae
eMCD - Hae
By: P R
426 Cards –11 Decks –1 LearnerSample Decks: Haematology 1, Haematology 2 (deciding what Is Normal), Haematology 3 (Anaemia + Polycythaemia)Show Class -
CSSC Lean Six Sigma- GreenBelt
CSSC Lean Six Sigma- GreenBelt
By: Benson Peters
146 Cards –18 Decks –9 LearnersSample Decks: White Belt Chapter 1: What is 6s?, White Belt Chapter 2: Six Sigma Hx & Application, White Belt Chapter 3: Other Process Improvement & Quality MethodsShow Class -
First In, Last Out: Leadershin Lessons from the New York Fire
Department
First In, Last Out: Leadershin Lessons from the New York Fire Department
By: SAFD Lt. Exam 2023
280 Cards –11 Decks –2 LearnersSample Decks: Chapter 1 - You're The Chief, Chapter 2 - The Leadership Triangle, Chapter 3 - Fueling The Leadership FireShow Class -
Y2 MCD - Haem, Labs, Microbio, Cancer, Immunology
Y2 MCD - Haem, Labs, Microbio, Cancer, Immunology
By: Michelle Kunc
1,322 Cards –12 Decks –13 LearnersSample Decks: HAEM; Lecture 1, 2, 3, 4 and 5 - Physiology of blood cells and haematological terminology, Deciding what is normal and interpreting blood count, Anaemia and polycythaemia, Iron deficiency and, HAEM; Lecture 6, 7, 8, 9 and 10 - Haemostasis, Abnormalities of haemostasis, The Hb molecule and thalassaemia, Blood transfusion, Sickle cell disease, HAEM; Lecture 11 and Tutorial 12, 13 - Abnormal White Cell countShow Class -
WSET Level 1 | an Introduction to Wine
WSET Level 1 | an Introduction to Wine
By: Carl Andrews
256 Cards –25 Decks –226 LearnersSample Decks: WSET Level 1 | 1. What is Wine, WSET Level 1 | 2. Growing Grapes, WSET Level 1 | 3. Making WinesShow Class -
WSET Level 3 (AM 2019) OLD
WSET Level 3 (AM 2019) OLD
By: Adam Moss
145 Cards –24 Decks –6 LearnersSample Decks: 5 Growing Environment, 6 Vineyard Management, 8 White and Sweet WinemakingShow Class -
Science 6
Science 6
By: Katie T
112 Cards –8 Decks –2 LearnersSample Decks: Lesson 2-Wisconsin Fast Plants, Lesson 4-Cabbage White Butterfly, Lesson 5-Cell DivisionShow Class -
AWS - Certified Developer - Associate 2020
AWS - Certified Developer - Associate 2020
By: Mfana Conco
164 Cards –17 Decks –1 LearnerSample Decks: Section 1 - Beginners Guide to IAM, Section 2 - Elastic Compute Cloud (EC2), Section 3 - Relation Databases (RDS)Show Class -
x Pathoma
x Pathoma
By: Jennifer Cromwell
589 Cards –19 Decks –2 LearnersSample Decks: 1. Growth Adaptations, Injury, Cell Death, 2. Inflammation, Inflammatory Disorders, and Healing, 3. Principles of NeoplasiaShow Class -
Oral pathology
Oral pathology
By: Sammy Anindo
562 Cards –65 Decks –2 LearnersSample Decks: MCQ questions, 1. Cheilitis simplex. Angular cheilitis. Median lip fissures., 2. Glandular cheilitis. Granulomatous cheilitis. Melkersson-Rosenthal syndrome.Show Class