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Anne-Sophie Hetu
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Decks in this class (20)
Microbial Spoilage Part 1
Why are meat poultry and seafood ...,
In what aspect do meat poultry an...,
Difference between natural and ex...
33
cards
Microbial Spoilage Part 2
Why is milk a great growth media ...,
Milk has a low amount of availabl...,
Several milk spoilage bacteria ca...
20
cards
Physical methods to preserve food
Physical methods are the most com...,
What are the 6 physical methods f...,
What happens when the temperature...
48
cards
Acetic Acid Bacteria
What are some advantages of ferme...,
What are the 3 ways of starting a...,
Explain spontaneous fermentation
39
cards
Lactic Acid Bacteria
Lactic acid can have 2 other name...,
In food fermentations lactic acid...,
Homofermentative bacteria can pro...
37
cards
Yeasts and molds (Saccharomyces Cerevisiae)
What is a fungus,
What is a mold,
What is a yeast
66
cards
Beer, wine & cider
_________ ________ __________ ___...,
What is beer,
Define gravity
51
cards
Antibiotics In the Food Supply
What are the 4 antibiotic categories,
Does banning antibiotic work,
What is synercid
24
cards
Fermented Dairy Products
True or false molds yeasts aab an...,
Which lab homo or hetero is of gr...,
What is the main function of lab
32
cards
Fermented Cocoa, Tea & Coffee products
Name the 5 parts of the coffee beans,
Coffee beans are also called _______,
Coffee beans are produced by the ...
52
cards
Fermented Meat Products
Define fermented meat products,
What kind of starter cultures is ...,
What are the benefits of using st...
20
cards
Fermented vegetable products
The primary commercial fermented ...,
Prior to fermentation fresh fruit...,
Brining the vegetables adding sal...
53
cards
Probiotics
Probiotics are defined as _______...,
Give the definition of abiotics,
Give the definition prebiotics
22
cards
Chemical preservatives and Natural Antimicrobial compounds
What are preservatives,
Most preservatives are added at l...,
T or f most food preservatives pr...
43
cards
Biological methods for Food Preservation
Biopreservation is the,
What is the exception to bioprese...,
What is microgard
37
cards
Foodborne Viral Infections
Give me the characteristics of po...,
In 5 of cases where viremia occur...,
What is paralytic poliomyelitis
24
cards
Foodborne Bacterial Infections
Foodborne intoxication occurs fro...,
What are the general characterist...,
Staphylococcal intoxication vomit...
38
cards
Biosecurity, Food adulteration and Food supply Protection
Is food adulteration easy to tract,
Food adulteration,
Give examples of food adulterations
18
cards
Hazard Analysis and Critical Control Points
Name 4 canadian agencies that hav...,
Risk is,
Risk analysis includes
15
cards
Extra
Explain the beer making process,
Brewing is,
Why wine yeast it resistant to su...
28
cards
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food micro
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