Trench winter cocktails Flashcards Preview

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Flashcards in Trench winter cocktails Deck (21)
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1

Sherry Flip

Glass: stone vintage white glass
Solera Sherry - 60ml
Kibisatou - one bar spoon
Whole Egg - 20ml?
Method: Shaken
Garnish: Grated Nutmeg

2

20th Century

Glass: small coupette
Lemon - 15ml
Kina L'aero - 15ml
White Cacao - 10ml
Tanqueray 10 - 40ml
Method: shake
Garnish: orange peel

3

La Louisiane

Glass: small coupette
Benedictine - 10ml
Antica - 30ml
Rye - 30ml
Peychaud's - 2 dashes
Absinthe - 4 dashes
Method: stir
Garnish: maraschino cherry

4

Queen's Coronation

Glass: Martini
Earl Grey Syrup - 5ml
Suze - 15ml
Dubonnet - 30ml
No. 3 - 30ml
Creole bitters - 2 dashes
Teapot bitters - 2 dashes
Method: Stir
Garnish: small lemon peel

5

King Kang Classico

Glass: nick and nora
Lemon - 15ml
Kumquat cordial - 20ml
Gran classico - 20ml
Miyagikyo - 30ml
vanilla bitters ?
Method: shaken

6

French Stormy

Glass: Tumbler
Lemon - 15ml
House Ginger - 20ml
Calvados - 40ml
Apple bitters ?
Method: Shake
Perrier top
Garnish: dried apple

7

Miss Cabaretta

Glass: small coupette
White Cacao - 5ml
Yellow Chartreuse - 10ml
Suze - 15ml
Strawberry infused mezcal - 40ml
grapefruit bitters - 2 drops
Method: stir
Garnish: edible flower and sticker

8

Sitting on the Corner

Glass: wood martini
Olive Brine - 5ml
Italicus - 10ml
Cocchi americano - 30ml
Chivas mizunara - 30ml
Celery bitters ?
Method: Stir
Garnish: Olive

9

Panettone Fizz

Glass: Wood Tumbler
Lemon - 15ml
Honey - 10ml
Absinthe - 5ml
Rye - 10ml
Panettone infused Monkey 47 - 30ml
Egg white - 15ml
Abbott's bitters - 3 drops
Method - dry shake, shake
Perrier top up
Garnish: dry cranberry

10

Long Black Tie

Glass: fizz tumbler
4 mint sprigs
Method: muddle
Lemon - 15ml
Blueberry cordial - 30ml
Amaro Montenegro - 15ml
Yoichi - 30ml
Abbott's bitters - 2 drops
Method: boston shake
Perrier top up
Garnish: Mint sprig, hay straw, Lagavulin spray

11

Mezcal Milk Punch

Glass: rx
Batch: 70ml
Batch Ingredients:
Clarified milk
Lemon
Chamomile & green tea syrup
Brandy
Mezcal
Add: cardamom bitters - 2 drops
Method: Shake
Garnish: dry lime

12

Hoshiko de Ipanema

Glass: nick and nora
Garnish: Cloves and cinnamon sugar rim
Lemon - 10ml
Agave syrup - 10ml
Seleta Cachaca - 20ml
Hoshiko plum - 20ml
Vanilla bitters - 2 drops
Egg white - 15ml
Method: dry shake, shake

13

Get Behind the Mule

Glass: Copper mule mug
Lime - 15ml
Bigallet china china - 10ml
Woodford bourbon - 30ml
Method: shaken
Ginger ale 30ml
Garnish: Black pepper, dry chili, lemon chips, mint sprig, wood muddler

14

Bloody Mary

Glass: Tumbler
Ingredients:
Lime - 10ml?
Fair Quinoa Vodka - 40ml?
Nagano Tomato - 90ml?
Worcestershire sauce
Method: Shake, roll
Garnish: ??

15

West Club

Glass: coupette
Pedro ximenez vinegar - 2ml
Suze - 15ml
Drambuie - 15ml
Fino Sherry - 45ml
Licorice bitters - 2 drops
Method: Stir
Garnish: muscat dry fruits

16

Second Project

Glass: nick and nora
Yuzu sorbet - 1 spoon
Lemon - 10ml
Yellow Chartreuse - 10ml
Laphroaig 10 - 10ml
Noily pratt dry vermouth - 30ml
Method: Shake
Sparkling sake -20ml
Garnish: Dry lemon, Lagavulin spray

17

William Collins

Glass: tumbler
Garnish: pistachio sugar rim
Lemon - 10ml
Maraschino - 10ml
Poire Williams eau-de-vie - 20ml
Absinthe - 4 dashes
Method: Shake
Perrier top up
Garnish: dry pear

18

Flaming Lips

Glass: nick and nora
Garnish: smoked paprika rim chili salt
Lemon - 10ml
Orange - 30ml
Cherry Marnier - 5ml
Antica Vermouth - 10ml
Paprika rye - 30ml
Method: Shake

19

Trench 75

Glass: coupette
Lemon - 15ml
Honey - 15ml
Nikka gin - 30ml
Method: Shake
Shichiken sparkling sake - 30ml
Garnish: dry lime

20

Chai Martinez

Glass: Coupette?
Ingredients:
Eau-de-vie poire - 10ml?
Chai infused sweet vermouth - 15ml?
Monkey 47 - 30ml?
Angostura bitters - 2 dashes?
Method: Stir
Garnish:? lemon peel ?

21

Conan Doyle's Old Fashioned

Glass: old fashioned rx
Ingredients:
House Falernum 20ml?
Talisker 10 yr - 45ml?
Pimento Bitters - 2 dashes?
Method: Stir
Garnish: ?: