GLASS pt 2 Flashcards

1
Q

name two methods for shaping glass

A

blow-and-blow

press-and-blow

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

why do we blow twice in the blow-and-blow method?

A

temperature differences in the glass require a second blow to ensure that the structure of the bottle is uniform

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what is the benefit of the press-and-blow method?

A

using the plunger ensures a uniform thickness; it’s also faster

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

which shaping method uses more energy?

A

press and blow

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

benefits offered by ionomer resin?

A
  • acid/solvent resistant
  • transparent with low haze
  • high tensile strength
  • improves fill speed
  • no labelling adhesive needed
  • can protect from UV
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

describe annealing

A

removes internal stresses caused by heat

heat to 500-700C and cool slowly to prevent stresses from re-forming

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

why heat to 500-700C in annealing?

A

each compound has different transition temps - hotter temp = softer gob. annealing occurs at this temp to retain the shape of the container but still enabling the molecules to “relax”

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what kind of properties are tested during inspection

A
  • internal pressure breakage
  • vertical load strength
  • impact strength
  • resistance to abrasion and scratching
  • thermal shock breakage
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what’s one way you can increase the strength of a bottle?

A

increase the amount of glass to make it thicker

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

thicker bottles are more/less thermally stable

A

less

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what are the 3 types of defects?

A

critical (hazardous), major (function loss), and minor (inconvenient)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what specifications are present on a finished container?

A
  • description of container finish
  • dimensions
  • plant
  • company mark (OI)
  • year
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what’s a finish?

A

the part where the bottle closes (screw cap or cork opening)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

what do the numbers mean in the 2-number system?

A

first #: millimeter diameter across the inside of the cap’s opening or the outside of the bottle’s threads
second #: thread style

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

t dimension

A

outside diameter of the thread. determines the cap chosen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

e dimension

A

outside diameter of the neck

17
Q

i dimension

A

inner diameter of bottle neck

18
Q

s dimension

A

top of finish to the edge of the first thread

19
Q

h dimension

A

height of neck finish

20
Q

describe glass’s thermal properties

A

changes phase slowly over a range of temperatures; lowest coefficient of thermal expansion among any packaging material

21
Q

what can be added to increase heat resistance of glass?

A

boron, aluminum

22
Q

describe glass’s mechanical properties

A
  • fragile
  • small defects can cause the whole container to break
  • thickness increases stress resistance
23
Q

describe glass’s optical properties

A
  • transparent for visible wavelengths and microwaves

- very low UV transmission coefficients

24
Q

disadvantages of glass

A
  • high weight/volume ratio
  • low strength/weight ratio
  • friability
  • susceptible to imperfections
  • variety