Chapter 13 Flashcards

1
Q

Catabolism

A
  • breakdown of complex molecules into smaller one
  • provides energy for anabolism.
  • some chemical energy is lost as heat
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2
Q

Anabolism

A

reactions that build molecules and cells

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3
Q

Energy

A
  • the ability to do work.
  • Chemical energy is present in bonds
  • Cells use energy to assemble simple, disordered molecules into complex, ordered forms
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4
Q

Entropy

A

-is a measure of the disorder or randomness of a system (heat)

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5
Q

open systems

A
  • obtain energy from their environment
  • Energy can be converted from one form to another
  • All energy transformation lose some energy as heat
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6
Q

photosynthetic microbes

A
  • solar radiation reaches Earth, a small fraction is captured
  • Largely in the range of visible light, which can be absorbed by organic molecules
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7
Q

energy carriers

A
  • Many of the cell’s energy transfer reactions
  • Molecules that gain or release small amounts of energy in reversible reactions
  • Examples: NADH and ATP
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8
Q

Electron donor

A

reducing agent, e.g., NADH

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9
Q

Electron acceptor

A

oxidizing agent, e.g., NAD+

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10
Q

ATP can transfer energy to cell processes in three different ways

A
  1. Hydrolysis, releasing phosphate (Pi)
  2. Hydrolysis, releasing pyrophosphate (PPi)
  3. Phosphorylation of an organic molecule
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11
Q

Nicotinamide adenine dinucleotide (NADH)

A
  • carries two to three times as much energy as ATP.
  • It also donates and accepts electrons.
  • NADH is the reduced form.
  • NAD+ is the oxidized form.
  • NAD+ consumes two hydrogen atoms to make NADH
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12
Q

Flavine adenine dinucleotide (FADH2)

A
  • another related coenzyme that can transfer electrons.

- FADH2 (reduced form) versus FAD (oxidized form)

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13
Q

Enzymes

A
  • catalyze biological reactions
  • Lower the activation energy (Ea) allowing rapid conversion of reactants to products
  • Does not change delta G
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14
Q

Fermentation

A
  • partial breakdown of organic food without net electron transfer to an inorganic terminal electron acceptor
  • do not generate ATP beyond that produced by substrate-level phosphorylation
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15
Q

Respiration

A

complete breakdown of organic molecules to CO2 with electron transfer to a terminal electron acceptor such as O2

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16
Q

Photoheterotrophy

A

catabolism is conducted with a “boost” from light

17
Q

three main routes to catabolize glucose

A
  1. Glycolysis (Embden-Meyerhof-Parnas (EMP) pathway)
  2. Entner-Doudoroff (ED) pathway
  3. Pentose phosphate pathway (PPP), also known as the pentose phosphate shunt
18
Q

Homolactic fermentation

A

Produces two molecules of lactic acid

19
Q

Ethanolic fermentation

A

Produces two molecules of ethanol and two CO2

20
Q

Heterolactic fermentation

A

Produces one molecule of lactic acid, one ethanol, and one CO2

21
Q

Mixed-acid fermentation

A

Produces acetate, formate, lactate, and succinate, and others, as well as ethanol, H2, and CO2

22
Q

Swiss cheese production

A
  • involves two fermentation stages:
  • Stage 1: Lactobacillus ferments lactose sugar into lactic acid
  • Stage 2: bacteria converts lactate to propionate, acetate, and CO2
23
Q

diagnostic microbiology

A
  • important application of fermentation
  • To quickly identify the microbe causing a disease and prescribe an effective antibiotic, hospitals use rapid and inexpensive biochemical tests
24
Q

Krebs cycle

A
  • also known as TCA cycle or citric acid cycle
  • In prokaryotes, it occurs in the cytoplasm.
  • In eukaryotes, it occurs in the mitochondria
  • Glucose catabolism connects with the TCA cycle through pyruvate breakdown to acetyl-CoA and CO2
25
Q

Acetyl-CoA

A

-enters the TCA cycle by condensing with the 4-C oxaloacetate to form citrate

26
Q

For each pyruvate oxidized

A
  • 3 CO2 are produced by decarboxylation.
  • NADH and FADH2 are produced by redox reactions
  • ATP is produced by substrate-level phosphorylation
27
Q

oxidative phosphorylation

A

-overall process of the electron transport system (ETS) and ATP generation by the proton motive force (PMF)

28
Q

Aromatic Pollutants

A
  • Many microbes are decomposers in the environment
  • Catabolism of aromatic molecules by bacteria and fungi recycles lignin (from wood) and other substances within ecosystems.
  • Toxic pollutants are also degraded