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WSET 3 Spring 19 > Ch 36 > Flashcards

Flashcards in Ch 36 Deck (30)
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1
Q

where are the sub regions of the Southern region of Chile?

A
  • vineyards are cooler and wetter
    1) ITATA VALLEY - pais and muscat of alexandria
    2) BIO BIO - pinot noir and chard
    3) MALLECO - smallest, chard and pinot noir
2
Q

describe Curico and Maule Valley topography and climate

A

Maule is cooler than Curico

  • southern end of Central valley
  • warmest fertile soil –> most important for inexpensive blended red and white
  • increasing effect for dry farming
3
Q

what grapes grow in Curico and Maule?

A

-carignan full bodied intently concentrated , ancient low yield bush vines

4
Q

Cliamate of the Central valley region?

A
  • region runs from Captial Santigo to the sub regions of Itata Valley
  • vast warm flat
  • ripens easy–> focus on inexpensive fruity wines merlot and chard
  • divided into 4 sub regions
5
Q

what are the sub regions of Rapel

A

has 2 smaller sub regions
Central valley - ______- then small are:
1) Cachaoul
2) Colchagua

6
Q

Colchagua valley

A
central valley--> rabel--> \_\_\_\_
-zones is a larger and more varied
-warm and open to some ocean influences
-full bodied red cab, syrah, carmenere
as expande, panters on slopes occur
7
Q

Cachapoal Valley

A

Central valley–> Rapel–> _____
warm area, cut off from ocean breeze
-carmenere on valley floor
-cab & syrah cooler eastern end

8
Q

describe topography and what varietals grow in Maipo valley?

A
  • close proximity to Santiago
  • classic heartland of industry
  • almost surrounded by mts, little coast
  • premium sites by Andean foothills, cooled by descending air
9
Q

what are the sub regions of Central Valley

A

1) Maipo
2) Rapel
- Chapoal
- Colchagua
3) Curico
4) Maule

10
Q

what grapes grow in Casablanca and San Antonio?

A

Sauv blanc dominates
-particularity in Leyda Valley zone and San Antonio Valley

Chard- capable of fine wine
PN- red berry fruit, herbal notes

Syrah -(Casablanca) well structured with pepper notes

11
Q

Casablanca valley and San Antonio Valley share similar vineyard topography conditions which are?

A
  • host of different soils, aspects
  • both lie between the coast and mts
  • morning fog, afternoon winds
  • sauv blanc, dominates, particular in the Leyda valley
12
Q

describe Aconcagua Valley topography

A

1) Steep sided narrow valley
- cooling from Andes
2) Moving toward the Pacific between mt range and coast
- fertile valley floor

13
Q

what grows in the Aconcagua?

A

cab sauv- rich ripe flavors with H acid and H tannin
syrah
carmenerie

14
Q

what are the principal sub regions of Aconcagua Valley

A
  • this is the 2nd smallest wine region in Chile
    1) Aconcagua valley
    2) Casablanca valley
    3) San Antonia valley which includes Leyda Valley zone
15
Q

describe the Coquimbo region

A

region boarders Atacama dessert

  • most northern region
  • lack of water / Irrigation is expensive
16
Q

what are 3 sub regions of Coquimbo

A

Elqui Valley–> sauv blanc and syrah
LImari Valley–> high quaulity chard
Choapa Valley –> lessor

all 3 benefit from slightly different features, sunshine, cooling from sea breeze or mountains

17
Q

what white grape grown in Chile

A

1) SAVU BLANC- Cassablanca, San Antonia
- herbaceous, H acid, fruity, ripe apple, citrus, tropical
2) CHARD - Llmari Valley, Aconcayua Valley
- ripe fruit, and oak
3) MUSCAT of ALEXANDRIA - grape brandy Pisco

18
Q

where is PN grown in Chile?

A

San Antonio

Casablanca valley

19
Q

describe Syrah from Chile

A

1) North Elqui Valley–> lt body, pepper

2) Colchuagua (mid range) –> Intense black fruit, fuller body, hotter climate

20
Q

describe carmenere from Chile

A
  • late ripening
  • most successful in warm and sunny
  • usually full body. often H tannin
  • herbaceous when not fully ripe
  • black fruit, herbal aroma
  • signature grape
21
Q

describe cab sauv from Chile

A

made in variety of styles

  • simple and fruity to full body premium
  • ripe black fruit
  • herbaceous character
  • frequently blended w/ merlot
  • carmenere or syrah
22
Q

what black grapes does Chile grow?

A
cab sauv
merlot
carmenere
syrah
pinot noir
23
Q

what are the terms used to communicate the quality level w/in producer’s portfolio on Chile?

A

Reserva
Reserva Especial
Reserva Privada
Grand Reserva

24
Q

what new terms appear on wine labels as a result of the 2012 new classification

A

1) Costa–> for costal regions
2) Entre Cordilleras –> area between the mountains ranges
3) Andes–> mountain area

Producers may choose or not choose to put these terms on the labels in addition to the DOs

25
Q

2012 Chilean wine law change, how?

A

classify vineyards site according to the distance from the coast instead of the latitude

26
Q

name Chile’s principal DO regions

A
Denominaciones de Origen
-Coquimbo
-Aconcagua
-Central Valley
-Southern Region 
regions are divided into 13 sub regions that generally follow the valley and EW andes to Pacific
27
Q

Chile grape growing?

A

900 KMs N to S 100Km W to E
4 Key geo Features:
1) pacific ocean west and just inland coastal mountains
2) east side Andes
3) N of Santiago 2 mountain ranges merge
4) South of Capital large depression between mountain ranges = Central Valley

28
Q

Chile climate?

A
generally warm med climate
dry sunny reliably ripe and fungal 
-disease kept minimum
-irrigation where rain shortfall
-El Nino = Rain increase
-La Nina = drought
29
Q

how do the Andes Mountains affect the growing region for Chile?

A
  • cold air descends from the mountains over night and can cause large diurnal temp ranges
  • between 2 mt ranges the climate is more sheltered
  • large expense of flat land is easier to cultivate
30
Q

what wine laws does Chile follow?

A

GI scheme
Vineyards divided into several DOs Denominaciones de Origen
- 13 sub regions
-base on Administrative regions
-sub regions = broad based and contain multiple zones that are uniform in climate